Hell's Kitchen Menu

APPETIZERS
Southwest Egg Rolls - $9
Zesty egg rolls filled with chicken, corn, spinach, black beans, Monterey Jack and jalapeño Cheddar cheese. Served with lettuce and spicy ranch.

Chicken Quesadilla -  $9
Quesadilla filled with chicken, onion, red and green peppers, Cheddar and Monterey Jack cheese. Served with lettuce, tomato, salsa and sour cream.

Tuna Bites - $11
Sashimi grade tuna, cooked to your specification, choice of grilled or blackened. Served with spicy ranch.

Teriyaki Tenderloin - $10
Filet sliced into bite size pieces and cooked to perfection. Served with garlic mashed potatoes, Asian teriyaki sauce and garnished with scallions.

Crab Dip with Baguette - $12
Rich, creamy crab dip served with a toasted baguette.

Steak Nachos - $10
Tortilla chips topped with our famous steak chili, melted Cheddar and Monterey Jack cheese, diced tomato, jalapeños and scallions. Served with sour cream and salsa.

Seafood Nachos - $10
Tortilla chips topped with she-crab soup, backfin crab, shrimp, melted mozzarella cheese, lettuce, diced tomato, Old Bay and scallions. Served with sour cream and Hell sauce.

WINGS & SAUCES
6 Pieces - $6
10 Pieces - $10
20 Pieces - $19
Boneless or Bone-In
Sauces: Hell, Wimpy, Naked, Honey BBQ, Teriyaki, Zesty BBQ, Old Bay, Spicy Garlic, Lemon Pepper, Zesty Dijon, Pineapple Jalapeño, Carolina BBQ or Spicy Parmesan

PIZZAS
All served on a 9” personal crust

White Pizza - $8
 Drizzled with olive oil and topped with mozzarella cheese, Parmesan cheese, basil and oregano.

Traditional Pizza - $8
Marinara sauce topped with mozzarella cheese, oregano and basil.
Add pepperoni for no additional charge!

BBQ Chicken Pizza - $10
Zesty BBQ sauce topped with Monterey jack, Cheddar, mozzarella cheese, diced crispy chicken tenders and finished with drizzled honey BBQ sauce and ranch and green onions.

Buffalo Chicken Pizza - $10
Our wimpy sauce topped with mozzarella cheese, diced crispy chicken tenders and ranch.

SOUPS
Chili
Bowl - $5
Cup - $3

Maryland She-Crab
Bowl - $8
Cup - $5

SALADS
Add chicken breast or sauteed shrimp to salads for $4

House - $6
Fresh mixed greens, tomato, onion, cucumber, croutons and your choice of dressing.

Caesar - $6
Romaine lettuce, croutons and Parmesan cheese tossed in Caesar dressing.
Add Tuna for $11

Buffalo Chicken - $8
Fresh mixed greens, tomato, onion, cucumber and croutons topped with crispy buffalo chicken. Served with bleu cheese dressing.

BBQ Chicken - $8
Fresh mixed greens, tomato, onion, cucumber and croutons topped with crispy chicken. Served with honey BBQ and ranch dressing and green onions.

Asian Chicken - $10
Romaine lettuce, Asian wonton noodles, almonds, Craisins and cucumber topped with teriyaki glazed chicken.

Veggie Platter - $9
Grilled asparagus, broccoli, fresh garlic green beans and mashed potatoes sprinkled with Parmesan cheese and basil.

A-1 Steak Caesar - $13
Romaine lettuce, croutons and Parmesan cheese tossed in Caesar dressing and topped with filet cooked to specification with A-1.

SANDWICHES
All served with your choice of side.

Southwest Black Bean Burger - $8  $8.75 w/cheese
Spicy black bean veggie burger with lettuce, tomato, and onion served on the side.

Cheese Steak Sub - $9
Thinly sliced steak, sautéed onion, and mozzarella cheese with lettuce, tomato, and spicy ranch.

Buffalo Chicken Cheese Steak Sub - $9
Thinly sliced chicken and mozzarella cheese with lettuce, tomato, and ranch, with choice of Hell or wimpy sauce.

Tuna Steak Sandwich - $13
6oz. tuna steak cooked to perfection, choice of grilled or blackened with lettuce,
tomato, onion and lemon. Served with spicy ranch on the side.

B.L.T. - $8
Applewood bacon, lettuce, and tomato served with mayonnaise.

Spicy Buffalo Chicken Sandwich - $9
Breaded chicken tossed in Hell sauce served with blue cheese, lettuce, tomato, and onion on the side.

Crab Cake Sandwich - $12
4oz. Maryland-style crab cake served with spicy ranch and a lemon wedge.

Classic Hamburger - $10  $10.75 w/cheese
8oz. Angus beef hamburger cooked to specification served with lettuce, tomato, and onion on the side.

WRAPS
All served wrapped in a tomato tortilla with your choice of side

A-1 Steak Wrap - $10
Grilled steak, onion, and American cheese topped with A-1 sauce and lettuce.

Buffalo Chicken - $8
Crispy chicken tenders tossed in either wimpy or Hell sauce with bleu cheese, American cheese, sliced tomato, and lettuce.

Blackened Tuna Wrap - $9
Blackened tuna served with lettuce, diced tomato, Monterey Jack and Cheddar cheese with spicy ranch.

Chicken Caesar - $7
Warm grilled chicken with Caesar dressing, Parmesan cheese, and romaine lettuce.

Chicken Fajita - $8
Grilled chicken, sautéed onion, red and green peppers, Monterey Jack, and Cheddar cheese, diced tomato, lettuce and spicy ranch.

Spicy Shrimp Wrap - $10
Diced shrimp, mozzarella, tomato, lettuce and spicy ranch.

Veggie Wrap - $9
Spinach, tomato, shredded carrot and cucumber, Parmesan cheese and Balsamic dressing.

VEGAN MENU
Buffalo Ficken Wrap - $10
Grilled Gardein Ficken tossed in Hell sauce on a flour tortilla with soy “cheese”, sliced tomato, and lettuce.

BBQ Grilled Burrito - $15
Choice of Ficken or black bean substitute with grilled peppers, onions, and soy “cheese”. Flame-grilled and brushed with our zesty BBQ sauce. Served with your choice of two sides.

Stuffed Green Peppers  - $10
Green bell peppers stuffed with a delicious blend of vegetables and meat substitute, topped with soy “cheese” and marinara. Served with two sides.

Ficken Quesadilla - $10
Quesadilla filled with Ficken, onion, red and green peppers, and soy “cheese”. Served with lettuce, tomato, and salsa.

SIDES
Broccoli - $2
Mashed Potatoes - $2
Cut Fries - $2
Asparagus - $2
Garlic Green Beans - $2

ENTREES
Crab Cakes - $25
Two jumbo-lump Maryland crab cakes. If you don’t like these, my grandmother will kick your ass. Served with your choice of two sides.

Ribeye Steak Dinner - $16
10oz. Hand-cut Ribeye seasoned and grilled to perfection. Served with your choice of two sides.

Hearty Sirloin - $16/10oz.    $11/6oz.
Hand-cut sirloin seasoned and grilled to your specification. Served with your choice of two sides.

Seafood Mac ‘n Cheese - $17
Three cheeses blended with crab, shrimp and our she-crab soup topped with panko bread crumbs.

Seafood Stack - $18
Blackened flounder topped with Maryland lump crab, shrimp scampi and finished with our
she-crab soup, Parmesan cheese, scallions and Old Bay. Served with two sides.

Steak and Cake - $28
Our hand-cut 6oz. filet accompanied with a jumbo-lump crab cake. Served with your choice
of two sides.

Blackened Tuna Platter - $20
Two 6oz. tuna steaks blackened then grilled to your specification. Served with your choice of two sides.

Seafood Alfredo - $16
Maryland backfin crab and tiger shrimp tossed with penne pasta in a creamy Alfredo sauce, and finished with Old Bay. Served with garlic bread.

Chicken and Broccoli Alfredo - $14
Chicken tenderloin sautéed and tossed with broccoli and penne pasta in a creamy Alfredo sauce. Served with garlic bread.

Bone-In Pork Chop - $16
Grilled hand-cut 10oz. bone-in pork chop.Served with your choice of two sides.

Salmon Dinner - $14
6oz. Salmon filet topped with dill sauce. Served with your choice of two sides.